This is a banana cake adapted from here (via here) with some modifications of mine.
Unfortunately I didn't manage to take pics of the cake at all stages but once you see the original from the link you'll get it... If you want to do it my way you won't need to do half of it...
Friday, February 18, 2011
So... if you have some yesterday's (or semi-stale) buns this is a way of utilising them :)
I came up with the idea when we both (I & my fiance) bought buns one day and, being only the two of us, weren't able to eat them up before they went stale... And I'm not a person to throw away food even if it's a bit stale :) (Jeez, it sounds so corny, doesn't it?)
It was obvious we will stuff them with something but I had to look for inspiration and some practical advice and found some in my first cooking book (it's in Polish and about Polish cuisine)
The buns are so easy to make, you can even ask your kids to help as it's so easy :)
Posted by guilty pleasures at 8:50 PM