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Monday, March 28, 2011

Not so healthy breakfast

I didn't do it, I swear.
My K. seems to think that the greasier the food the better... or tastier.

After I refused to eat fried eggs for the third day in a row, he made himself this:

God only knows how he manages to fry the whites and leave the yolks almost raw (which is pretty disgusting for me). It doesn't look as greasy as it really was, believe me.

I swear I can hear his arteries closing...
Good we bought a basketball yesterday :)

And I made some stew today - will post it some time soon.

I honestly can look at that picture for long,  it grosses me out blah

Saturday, March 26, 2011

Layered tuna salad



It's quite a quick recipe and a variation of my long favourite tuna salad with grated cheese (gonna post it sometime).

Pretty easy to make and serves quite an amount of people (hope it will be enough for 5 people tonight).

Hope you like it!

Tuesday, March 22, 2011

Thursday, March 17, 2011

Thursday, March 3, 2011

Cinammon rolls

I made rolls form this recipe (it's in Polish) and they are terrific :)





I made one batch with cinnamon sugar and the other with blackberry jam... I like pure cinnamon rolls slightly more than the jam ones.. I don't know why the cinnamon rolls seem a bit more delicate and soft... it's weird because I baked both types for about 25-30 minutes...




To think of it, I might have not brushed the blackberry rolls with egg wash before putting in the oven... hmm...

But I perfectly remember adding melted butter on top every single blackberry roll and sprinkling them with some cinnamon sugar :) What can I say I looove cinnamon :D

poached eggs with smoked salmon - breakfast

A quick post before I start making cinnamon rolls (because of Fat Thursday)

I had this craving for eggs with green onions... and I had to do something with smoked salmon bits (actually they're called "salmon tummies" :))

Friday, February 18, 2011

Banana cake

This is a banana cake adapted from here  (via here) with some modifications of mine.

It's simple once you get past the roll as I did, thank you Tesco :) and it is truly delicious... not to sweet, just sweet enough for K. to eat half of it when I was at work :)

Unfortunately I didn't manage to take pics of the cake at all stages but once you see the original from the link you'll get it... If you want to do it my way you won't need to do half of it...


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